 Chips Ahoy Cookies |
Chips Ahoy! is a brand of chocolate chip cookies made by Nabisco. They are widely sold in the United States, Argentina (where its name changes to "Pepitos!"), South Africa, Canada, Mexico, Spain, Portugal and Australia (The Blue Bag type is also sold in the Stockmann store chain in Latvia and are marketed in large packages of 9, 18, 27, or in various smaller packages. The name comes from the implication they have more chocolate chips per cookie than average. It is the second-best-selling cookie in the United States, with an average of $355 million in sales per year.
Chips Ahoy Varieties
Chips Ahoy! (Blue Bag)
Reduced Fat Chips Ahoy!
Chips Ahoy! Chewy (known in Canada as Chewy Chips Ahoy! or Biscuits Tendres aux Pépites de chocolat de M. Christie)
Mini Chips Ahoy! (also available in Snack Packs)
Candy Blast Chips Ahoy! (known in Canada as Rainbow Chips Ahoy! Commercials featured Kevin, an animated character who gave the chocolate chips their color)
Peanut Butter Chunky Chips Ahoy!
Chunky Chips Ahoy! (known in Canada as Chunks Ahoy!)
White Fudge Chunky Chips Ahoy! (known in Canada as Triple Chocolate Chunks Ahoy!)
Chips Ahoy Ice Cream Sandwiches (In Canada only, used under Nestlé's license)
Chips Ahoy Big & Soft Chocolate Chunk
Chips Ahoy Big & chewy Oatmeal Chocolate Chunk
Chips Ahoy! Oatmeal Chewy
Jell-o Chips Ahoy pudding
Oooey Gooey Warm and Chewy! Chips Ahoy! microwaveable snacks.
Pecan Chunks Ahoy
Almond Chunks Ahoy
Limited Edition: Chunky Chunks Ahoy! with Dark Chunks!
Limited Edition: Orange and Banana flavoured Chips Ahoy! (Russia only)
Nabisco 100 Calorie Snacks:
Chips Ahoy Thin Crisps
Chips Ahoy Granola Bars
|
|
|
Chips Ahoy Chocolate Pie Recipe
Ingredients
- Crust:
- 16 chips ahoy cookies
- 1/3 cup melted butter
- Pie filling:
- 1 1/2 cups milk
- 1 4oz package chocolate flavored instant pudding mix.
- 2 cups cool whip, thawed
Directions
- Crust:
- Place cookies in a sealable bag and crush.
- Mix 1 1/2 cups of the crumbs with 1/3 cup of butter.
- Press firmly onto bottom and sides of a 9 inch pie plate.
- Reserve remaining crumbs to put on top of pie.
- Pie filling:
- Combine milk and pudding mix in medium bowl.
- Stir for 2 minutes with a wire wisk.
- Gently stir in cool whip.
- Spoon into crust
- Top with remaining cookie crumbs right before serving.
- Refrigerate for 30 minutes or until set.
|
 Template by David | Updated by Active Web|Nabisco is a registered trademark of Kraft Foods Inc.
LEGALLY REQUIRED DISCLAIMER: This fan-run website is NOT related to Nabisco, KraftFoods.com or Kraft Foods, Inc. Any and all links to nabiscocoupons.com are presented for reader convenience only and do not imply Kraft Foods' approval of this website and/or the modification of its products.
|
|
|
|
